How to Make Coffee from Beans? Easy 5-Step Guide 

I often think, would I love to be a barista? I don’t know but the act of making coffee isn’t my cup of tea. My friend said this to me. I said you’re not a coffee lover then (Laughs). So, I am writing about how to make coffee from beans for every coffee lover in the world including my friend. Hey, friend, I hope you’re reading this. 

Guys, here is a quick sneak peek at how I started brewing coffee. 

One morning, I woke up to the irresistible aroma of freshly brewed coffee. My sister was making a cup of coffee for herself. I couldn’t help but ask if she could make one for me too. She gave me an apologetic look, explaining she was already late for university. That was the moment I decided—no more waiting around. It was time to learn how to make my own coffee from coffee beans for the very first time.

Let’s learn it again together!

Why Make Coffee from Beans?

Being a coffee lover, I prefer coffee that is brewed from freshly roasted beans. Do you too? The way of making coffee can completely change the taste of your cup of coffee!

You know what, your flavorful coffee’s secret lies in the freshly roasted beans. Roasting coffee beans at home is a plus to get the real flavor. Making coffee from coffee beans isn’t rocket science. With the right tools, and a straightforward process that even beginners can master. 

Whole Bean Coffee 

Whole bean coffee is brewed from whole beans. Of course with a proper process. Unlike pre-grounded coffee beans available at grocery stores, whole beans still preserve a full taste inside.  

You, beginner coffee makers!

You might think, can I make coffee from whole beans? Absolutely, you can. In fact, it is the best way to enjoy a fresh-flavored cup of coffee. By knowing the right amount of whole coffee beans per cup, using the right tool, and maintaining the coffee-to-water ratio, you can brew the best cup of coffee. 

Why Freshly Ground Coffee Beans

Freshly ground coffee has a distinct aroma and flavor that pre-ground coffee simply can’t match. Why? The oils in the beans, responsible for that rich taste, begin to dissipate as soon as the beans are ground. Grinding the whole beans just before brewing ensures maximum freshness and a robust flavor in every cup. 

Do you know? You can make coffee with whole beans without grinding them. Interesting right? You just need to put the right amount of coffee beans in the hot water. Let the beans steep in the hot water for about an hour. After an hour, strain the beans out and enjoy your coffee!

However, this method is only good for weak coffee lovers. 

I would suggest investing in a coffee grinder. While it might seem like a splurge at first, it actually saves money in the long run. By buying roasted beans in bulk and grinding them fresh, you can avoid the cost of pre-ground coffee and enjoy a fresher, more flavorful cup every time. Plus, grinding your own beans helps prevent the staleness that can occur with pre-ground coffee.

The Equipment

Before knowing “How is coffee made from beans?” Let’s collect the necessary items to get started with coffee preparation. 

Here’s a quick checklist:

Coffee Beans: Choosing the right type of coffee beans is very important. Because your flavor depends on your preference (Arabica or Robusta). Let me add these 2 are the most popular coffee bean types. There are many more too in the world. Pick Arabica if you’re craving for sweet taste and robusta for a bold bitter taste. 

To make sure, you have freshly roasted beans in hand, look for a roast date on the packaging, not just an expiration date. Also consider the roast levels i.e. light, medium, and dark to pick for ideal beans. 

Grinder: A burr grinder is best for consistency, but a bladed grinder works for beginners. If you’re on a budget, look for manual grinders or second-hand equipment to get started.

Coffee Maker: Options include a French press, drip coffee maker, or espresso machine.

Hot Water: Ideally between 195°F to 205°F.

Kettle: To heat water.

Measuring Tools: A kitchen scale or a simple tablespoon.

Here’s How to Make Coffee from Beans

Hey there! Here are 5 easy steps to show you how to make coffee from beans. I love using freshly ground beans – it makes a HUGE difference in flavor!

Step1: Measure the Coffee Beans

• Use a scale to measure your beans accurately (1–2 tablespoons per cup).
• Stick to the golden coffee-to-water ratio: 1:15 (1 gram of coffee for 15 grams of water).

Step 2: Grind the Coffee Beans

Grinding just before brewing ensures a freshly ground flavor profile. Select the grind size based on your brewing method.

Step 3: Heat the Water

• Boil water and let it cool slightly to 195°F–205°F.
• Use a thermometer if you’re aiming for precision.

Step 4: Brew Your Coffee

The amount of time that water contact with coffee grounds also affects coffee flavor. If you’re using a drip system, consume 5 minutes. For the French press, 4 minutes are enough and Espresso is all fine for 20-30 seconds. On the other hand, cold brew requires coffee beans to be steeped in the water for the whole night (12 hours). 

Let me help you with How is coffee extracted from beans in different coffee makers.

• French Press Coffee
  
  1. Add coarse grounds to the press.
  2. Pour hot water over the grounds and stir.
  3. Let it steep for 4 minutes before pressing the plunger.
• Drip Coffee Maker
  
  1. Add medium grounds to the filter.
  2. Pour water into the reservoir and brew.
• Espresso Machine
  
  1. Use fine grounds, tamp them firmly, and brew your shot.

That’s it!

Step 5: Serve and Enjoy

One last thing: serving temperature is key! Some coffee lovers prefer their brew piping hot, while others enjoy it a bit cooler. It’s entirely up to your personal taste. Find the perfect temperature for you. Once you’ve poured your coffee into a mug, give it a gentle stir. Then, customize it to your liking with milk, sugar, cream, or a sprinkle of cinnamon. Now, sit back, relax, and savor the perfect cup of coffee you’ve created!

Fixing Your Coffee Fails

If you end up getting weak coffee, try a finer grind or increase the coffee-to-water ratio. In the case of bitter coffee, lower the water temperature or reduce the steeping time. And if you’re dealing with inconsistent grinds, investing in a burr grinder will ensure even particle sizes for a more consistent and flavorful cup.

The Final Sip

There you have it! With these tips and tricks on how to make coffee from coffee beans. Now you’re well on your way to becoming a coffee brewing pro. With these 5 simple steps, it’s easier than ever to enjoy a fresh and flavorful cup of coffee. 

Whether you’re using a French press, drip coffee maker, or experimenting with cold brewed coffee, the key lies in choosing the right roasted beans, grinding them just right, and following a precise brewing process.

So, grab your coffee grinder and roasted coffee beans, and let’s brew the perfect cup together. Share your coffee-making experience in the comments below or try these tips today to elevate your coffee game!

FAQs About Making Coffee from Beans

Can I make coffee from whole beans?

Yes, you can! You can create a concentrated coffee by simmering whole coffee beans in water for about an hour. However, grinding the beans first is recommended for better extraction and flavor.

Can I make coffee with beans without a machine?

Absolutely! You can use methods like French Press, Cowboy Coffee, and Cold Brew.

Can you grind beans without a grinder?

Yes! You can manually grind your coffee beans with a mortar and pestle or use a blender. Crushing beans inside a sealed bag is also a good method to grind beans without a grinder. 

What’s the best brewing method for beginners?

The French Press is an excellent choice for beginners. It’s simple to use, requires minimal equipment, and delivers rich, flavorful coffee. Other beginner-friendly methods include the Drip Coffee Maker or Pour Over.

How does grind size affect flavor?

Grind size directly impacts the flavor. Find grind produces a strong flavor, while medium grind offers a balanced taste. Coarse grind gives a smooth and less acidic taste. So choosing the right grind size ensures proper extraction and enhances flavor.